Wheat gluten

Product description

Wheat gluten is a food additive mainly used in bakery industry.

Specifications

Sales markets	Eastern Europe; Middle East; Asia; Australia; Africa; Central/South America
Supplied from	China
Product Applications	Bakery
Product Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Sustainable Seafood; Vegan

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