Whey protein concentrate 35% & 80%

Product description

WPC improves texture, enhances flavor and color, emulsifies and stabilizes dry mixes, extends shelf-life, and improves the quality of processed dairy and meats products, bakery products, snack foods, beverages, cereal products and is used in special sports and nutritional products

Specifications

Categories	Ingredient Mixtures, SynbioticsFood Substitute Ingredient MixturesMeat replacer Ingredient Mixtures, SynbioticsFunctional (formulated) Ingredient MixturesNutrition ingredient mixture Specialised Finished ProductsDietary supplements Sports Nutrition
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	India

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