Yeast Protein - Over 80% Sustainable Pure Protein

Angeopro Yeast Protein is a cutting-edge, fermentation-derived ingredient, crafted from Saccharomyces cerevisiae, offering a premium, sustainable alternative to both animal and plant proteins and recognized with the 2025 World Best Ingredient Innovation Award, reflecting its industry leadership in nutrition and sustainability. 

Here’s why it stands out:

• Nutritional Excellence & Functional Performance:  Delivers over 80% pure protein with a PDCAAS score of 1.0, matching the quality of whey, and offering a more nutritious and digestible profile compared to typical plant proteins. 
• Includes a complete set of all nine essential amino acids, with more than 21% BCAAs, supporting muscle building, recovery, and satiety.
• Demonstrates slow-digesting behavior, delivering a steady amino acid release that enhances satiety and muscle preservation, ideal for sports nutrition and weight management. 
• Clean, Allergen-Free & Versatile Naturally non-GMO, vegan, allergen-free, gluten-free, soy-free, dairy-free, lactose-free, and free from anti-nutrients, pesticides, antibiotics, and hormones - making it universally suitable across dietary restrictions.
• Neutral in flavor and color, offering clean taste and easy formulation across diverse categories like sports nutrition, functional beverages, meal replacements, dairy alternatives, baked goods, snacks, and more. 
• Sustainably Produced through fast, climate-independent fermentation - requiring minimal land and water, while offering a significantly lower carbon footprint compared to beef and many plant-based proteins.