Beef

From the production phase to sales through strategic partnerships with importers in niche markets, our familiarity with the chain has allowed us to achieve our goals. On that path we have developed our own Wagyu and Angus brands.

The need to stand out among our competitors has forced us to look for distinct businesses that required specialised development. Meats with attributes, such as organic meat or beef differentiated by breed (Angus, Wagyu) have since been our main development.