Tanbo Food Ingredients

About us

• Tanbo Food Ingredients S.A.E. is a food manufacturing company specializing in dehydrated onion products. The company's production represents approximately 40% of Egypt's total dehydrated onion exports. Our founder, Mr. Hesham Eltanbouly, has more than 40 years of experience in the dehydrated vegetables industry, exporting to Europe, Japan (Asia), the USA, Canada, South America, the Middle East, and Africa.
• We have partnered with one of the largest agricultural companies in Egypt to provide fully traceable, sustainable, and ready-to-eat products, both conventional and organic, with complete control from seeds to finished goods.
• Our facilities are certified to the highest international standards, including BRC AA+, FSSC 22000, ISO 22000, ISO 9001, ISO 14001, ISO 45001, ISO 17025, EU Organic, USDA Organic, Kosher OU, Halal, SEDEX, Global G.A.P., FDA/FSMA Approved, and GMO-Free, demonstrating our commitment to food safety, quality, sustainability, regulatory compliance, and operational excellence.
• Since we have more than 40 years’ experience in this field, and this is the third factory we are building, we have been doing research for the past years through our R&D program with our experts from Germany and Japan in order to overcome all obstacles we faced in dehydration in our old factories in the past.
• We are happy to announce that our research and development program is continuously growing, and we were able to reach and build the most modern, efficient, and updated dehydration facility in technology within Egypt, if not worldwide. 

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