Black Ginger Extract
Product description
Black Ginger Extract 5,7-Dimethoxyflavone, Black ginger, a kind of ginger plant, grows in tropical Asia; it is mainly distributed in northeastern Thailand. Scientifically, it is called Kaempferia parviflora, which is commonly referred to as “black turmeric” or “black ginger” in Japan. At the same time, it is known as the Krachai Dam in its native country of Thailand.
Product Name: Black Ginger Extract Latin name: Kaempferia parviflora.L
Active Ingredient:5.7-Dimethoxy flavone ≥2.5% Total Flavonoids≥10%
Test method: HPLC
Appearance: Purple Powder
If you need assistance, please visit booth 4.1B122.
Read more
Product Name: Black Ginger Extract Latin name: Kaempferia parviflora.L
Active Ingredient:5.7-Dimethoxy flavone ≥2.5% Total Flavonoids≥10%
Test method: HPLC
Appearance: Purple Powder
If you need assistance, please visit booth 4.1B122.
Specifications
| Categories | Antioxidant; Botanical Extracts |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Central/South America |
| Supplied from | China |
| Product Applications | Dietary Supplements; Food Supplements; Pharmaceutical |
| Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher |
Black Ginger Extract
