Casein: Acid Casein

Product description

Acid casein is a dried milk protein, obtained from skimmed milk. The product is available in 30/60 mesh and 110 mesh. Due to its functional properties acid casein is suitable for a variety of applications.The precipitation of casein is caused by controlled acidification of pure, pasteurized skimmed milk. In a continuous and hygienic process the curd is washed, dried and sieved/ milled to a standardized particle size.

Specifications

Sales markets	Western Europe; Eastern Europe; Middle East; Asia; North America; Africa
Supplied from	Germany
Certifications	Halal; Health & Safety (GMP, HAACP and equivalents); Health claims; Kosher; Natural

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