COCOA EXTRACTS

Product description

Cocoa plays major role in the flavour industry. Research has proven that cocoa is full of wholesome goodness – a bunch of anti-oxidants, a pinch of polyphenols and plenty of anti-carcinogens. Kancor’s cocoa extracts are made from specially selected parts of cocoa, extracted and concentrated under vacuum. This process preserves the true cocoa flavour profile. VALUE DRIVERS

Flavour booster
Provides standardised flavours
No sedimentation
More intense in flavour and virtually fat free

PRODUCT NAME 1) Cocoa Extracts APPLICATIONS Bakery, Beverages, Confectionery, Dairy, Personal Care Products, Processed Foods, Seasonings, Snacks. https://www.kancor.com/category/products/specialty-ingredients/culinary-platform/cocoa-extracts/

Specifications

Categories	Fruit, Seeds, Nuts & Peanuts, Vegetables \| FruitCocoa; Additives incl. Flavourings & Colours \| AntioxidantsOther Antioxidants; Additives incl. Flavourings & Colours \| FlavouringsOther Flavourings; Finished Food CategoriesConfectionery; Specialised Finished ProductsFunctional beverages
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America

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