Cocoa Soy Protein Crisps

Product description

Cocoa protein crisps are crunchy, high-protein inclusions, often made from soy or pea protein with cocoa powder ,that can be used in various food applications like cereals, bars, and snacks, adding both texture and protein

Specifications

Categories	Fruit, Seeds, Nuts & Peanuts, VegetablesFruitCocoa Proteins, Enzymes, Amino Acids Proteins, Enzymes, Amino AcidsProteins - PlantSoy protein Sports Nutrition
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Central/South America
Supplied from	China

More products from Jiangxi Cowin Food Co., Ltd.

Soy Protein Crisps

Soy protein crisps for adding texture are a versatile, high-protein ingredient made from soy protein isolate and often tapioca starch, used to add a crispy texture and protein boost to various food products like bars, snacks, and toppings.

Cowin Food Soy Protein Crispies are a light, c...

More info

Pea Protein Crisps

Extruded pea protein crisps are a food ingredient, often used as a snack or for adding texture and protein to other foods, that are made by extruding a mixture of pea protein and other ingredients, resulting in a crunchy, high-protein crisp.

More info