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Home EPSA Emilio Pena, S. A. COLOURING FOODSTUFF

COLOURING FOODSTUFF

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Product description

Colouring food are natural colours not classified as E number, for those seeking clean label. EPSA proposes a wide range of coloring food for example safflower, red raddish, carrot, etc. If you are already using those products, or want to start using it, our technical team will assist you  in your development.
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Specifications

Categories Colours
Sales markets Western Europe
Product Applications Bakery; Beverages; Confectionary; Meat & meat products
Product Certifications Halal; Kosher

More products from EPSA Emilio Pena, S. A.

NATURAL COLOURS

NATURAL COLOURS

EPSA offers a wide range of natural colours. Those products come from natural raw materials, mainly fruits and plants, which have been  extracted and concentrated to obtain the pure natural pigment. Depending on the final application, our technical team will advise you on the more suitable product. We...

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BOTANICAL EXTRACTS

BOTANICAL EXTRACTS

Natural products produced from Plants

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SYNTHETIC COLOURS

SYNTHETIC COLOURS

EPSA offers a wide portfolio of synthetic colours, water soluble and lakes. We produce customized blends, in different formats, like powder, liquid form, dedusted, dispersions, etc  

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AMINO ACIDS

AMINO ACIDS

Amino acids are organic compounds that contain amine (-NH2) and carboxyl (-COOH) functional groups, along with a side chain (R group) specific to each amino acid. The principal elements of an amino acid are carbon (C), hydrogen (H),...

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GUAR GUM

GUAR GUM

Natural vegetal thickening agent. Acts as thickening agent, food stabilizer, emulsifier...

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PROTEINS

PROTEINS

Proteins are large biomolecules, or macromolecules, consisting of one or more long chains of amino acid residues. Proteins perform a vast array of functions within organisms, including catalysing metabolic reactions, DNA replication, responding to stimuli, provi...

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COLOURING FOODSTUFF
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Fi Europe 2024

19 - 21 Nov 2024

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