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    Home Unigrà S.p.A. COMPOUND CHOCOLATE

    COMPOUND CHOCOLATE

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    Product description

    Unigrà’s compound chocolate is the result of using vegetable fats which are consistently high-quality because they are produced in-house . It stands out for itsquality, snap, glossiness and superior performance that guarantee high-level coatings and icing with unique organoleptic properties. We process recipes for dark, milk and ivory compound chocolate in various formats - discs, drops and flakes - as well as flavoured recipes with natural colourants. Since our compound is easy to use and extremely versatile, it is ideal for coating and decorating biscuits, cakes, croissants and leavened products, as well as for making hollow shells.
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    Company information

    Specifications

    Categories Finished Food CategoriesCooking Fats & Oils
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Supplied from Italy
    Certifications Halal; Health & Safety; Kosher; Quality assurance; Sustainable Seafood

    More products from Unigrà S.p.A.

    OILS and FATS

    OILS and FATS

    Unigrà process oils and vegetable fats from a variety of plants. Dedicated refining lines ensure a constantly high-quality product. A consolidated experience means that we can define the right fat content for the specific needs of each application in which it will be used, achieving a unique...

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    MARGARINES

    MARGARINES

    The margarine and melanges production department is one of the most strategically important. Our consolidated expertise, in-depth knowledge of the primary ingredients and use of avant-garde facilities allow us to ensure quality products with a high performance. The oils and fats used are selected, ref...

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     UHT plant based toppings 

     UHT plant based toppings 

    Unigra offers a wide range of UHT non dairy toppings including hydrogenated-fat-free ones, perfectly suitable to replace dairy cream without any compromise. Whipping and cooking creams, for decoration or filling, for sweet or savory recipes: each product has different features that make it suitable for a s...

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    CHOCOLATE

    CHOCOLATE

    Thanks to the care taken over selecting the basic ingredients and the use of cutting-edge technological production lines and meticulous checks during all the stages of the process, Unigrà guarantees an Italian chocolate of the highest quality. The basic ingredients are selected after careful assessmen...

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    FAT-BASED FILLINGS

    FAT-BASED FILLINGS

    Unigrà has consolidated expertise in the formulation and production of anhydrous creams. The vegetable fat used is fresh and monitored because it is produced by our refinery only when needed. By adapting the recipes in terms of fluidity, taste, colour, our R&D team is able to propos...

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    VEGETABLE EXTRACTS

    VEGETABLE EXTRACTS

    Unigrà enriches its offer of tailor made solutions for industrial customers by introducing vegetable extracts. Today the Company produces plant-based extracts from soy, rice, oats and buckwheat. These are an alternative to dairy milk and therefore they can be used to produce milk-free drinks, ice creams, y...

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    COMPOUND CHOCOLATE
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    Fi Europe 2025

    2 - 4 December 2025
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