FAT-BASED FILLINGS
Product description
Unigrà has consolidated expertise in the formulation and production of anhydrous creams. The vegetable fat used is fresh and monitored because it is produced by our refinery only when needed. By adapting the recipes in terms of fluidity, taste, colour, our R&D team is able to propose specific solutions, tailor-made for application and production process, for use both before and after baking. We have a vast assortment of flavours, such as chocolate, hazelnut and ivory, in addition to pistachio and almond. The production department is completely gluten free, soya free and has obtained Kosher certification.
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Specifications
Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
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Supplied from | Italy |
Product Applications | Confectionary |
Product Certifications | Halal; Health & Safety (GMP, HAACP and equivalents); Kosher; Quality assurance; Sustainable Seafood |
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FAT-BASED FILLINGS