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Dandelion(Taraxacum officinale) is a member of the family Asteraceae, native to Eurasia, North America and Asia. Their leaves, roots, and flowers are both for edible and medicinal purposes and they’re also often found in herbal teas and supplements. 
Specification: Flavonoids 4%, 10%, Taraxasterols 1%-20%
Latin Name: Taraxacum Officinale Wigg.
Appearance:  Yellow-brown powder
Source: Root, Flower, Leaf
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Dandelion Extract

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