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    Home Xi an Rainbow Biotech Co.,Ltd Black Ginger Extract

    Black Ginger Extract

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    Product description

    Specification: 2%-15% 5,7-Dimethoxyflavone (HPLC)
    Herb Sources: Kaempferia parviflora
    Part Used: Root and underground stems (rhizomes)
    Appearance: Darkorchid powder
    Test Method: HPLCBlack ginger(Kaempferia parviflora), also known as black turmeric, Thai black ginger or krachai dum, is an herb from the Zingiberaceae family that has been used in traditional medicine for over a thousand years. Black ginger extract is extracted with aqueous ethanol from the rhizome of Kaempferia parviflora. It contains 5,7-dimethoxyflavone with a content of more than 0.25% and 1.00 % total flavonoids. 
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    Specifications

    Categories Algae, Botanicals, Carotenoids, Flavonoids | BotanicalsGinger; Specialised Finished ProductsDietary supplements
    Sales markets Asia; Australia; North America
    Supplied from Chile; China
    Certifications Halal; Kosher

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