28 Oct 2026
Dehulled organic sunflower seeds are versatile ingredients for breads, cereals, snacks, and plant-based foods. For industrial users, their value depends on consistent sensory properties, reliable performance, defined quality parameters, and traceable sourcing. At its Ennsdorf oil mill, VFI processes European organic sunflower seeds for professional food applications. Quality control covers the entire cycle - from supplier and raw-material documentation through incoming-goods checks, processing, packing, storage, batch release, and delivery.
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