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Product description

Oat Powder obtained through a gentle fractionation and displaying versatile properties.Sugars less than 2% 
Carbohydrates in Dextrins form : 70%
protein 11% 
Beta Glucan 3 %
Fat 5% 
Excellent Milk powder replacer for Plant Based and Hybrid formulation. 
support CO2 footprint reduction while providing functional and taste advantages

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