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The company underwent a rigorous process including an audit to achieve this certification, which was conducted by NSF.
A clear commitment to uphold and adhere to accredited BeVeg Vegan Standards and factory controls as set out by BeVeg was demonstrated in the achievement of facility certification for vegan safety, quality control, and compliance by Ecuadorian Rainforest.
Vice President of Ecuadorian Rainforest, Steve Siegel, commented on the achievement, stating "This certification reaffirms our commitment to supplying natural and sustainable vegan ingredients." He added, " In addition to our organic, kosher and halal, certifications we are proud to be able to offer vegan certified ingredients."

Ecuadorian Rainforest has provided natural ingredients from South America and beyond for over 20 years. Founded by Marlene Siegel in 1997, the company now has over 1,000 fruit, herb, marine, spice, and vegetable ingredients all under one roof. Ecuadorian Rainforest puts its natural ingredients through rigorous quality-control processes to ensure they meet high-quality standards.
For more information about Ecuadorian Rainforest, LLC, visit them at www.IntoTheRainforest.com.
Contact Info:
222 Getty Ave.
Clifton, NJ 07011
(973) 759-2002
www.intotherainforest.com
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