EmulPro™ Range

Product description

EmulPro™ range comprises functional ingredients with gelatin-like properties and a great emulsifying capacity, making them ideal for many food products, e.g., cheese, mayonnaise and yogurt.

When using EmulPro™ in formulations it is possible to replace other emulsifiers and get a clean label with no E-numbers. This provides the consumer with a premium, value-added product that preserves body, mouthfeel, viscosity and texture in the end product.

Specifications

Categories	Additives incl. Flavourings & ColoursEmulsifiers, Stabilisers, Thickeners Proteins, Enzymes, Amino AcidsProteins - Animal
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Australia \| Africa \| Central/South America
Supplied from	Denmark
Certifications	Natural

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