Erythritol

Product description

Erythritol is a natural four-carbon polyol. It is also found in pears, watermelons, and fermented foods. Erythritol offers multiple functional benefits with distinct advantages. Its zero-calorie property helps maintain stable blood sugar levels, as it is directly absorbed by the small intestine without being metabolized. Additionally, it exhibits both anti-cariogenic effects and high tolerance. It is widely used in Beverages I Confectionery I Bakery products I Dairy products I Oral care I Dietary Supplements Tabletop Sweeteners I Cosmetic Raw Materials I Alcoholic Beverages.

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