Ingredients Categories

Product description

A fermented wheat flour which contains propionic acid and therefore works as a natural, clean label preservative for breads.
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Specifications

Categories Additives incl. Flavourings & ColoursPreservativesOther Preservatives

Finished Food CategoriesBakery
Sales markets Western Europe | Eastern Europe | Asia | Australia | North America | Central/South America
Supplied from Italy
Certifications Gluten-free | Natural | Organic | Quality assurance | Sustainable Seafood

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