FREEZE DRIED FRUIT & VEGETABLE

Product description

Freeze DryFreeze-dried fruits and vegetables retain their natural flavor,nutritional value, and texture by removing moisture through aprecise freezing and vacuum process; this yields lightweight, shelfstableproducts with preserved freshness and quality.Applications of Freeze Dried:• Ready-meal manufacturers• Industrial catering (Horeca)• Industrial bakeries• Dairy and beverage industries• Frozen pizzas• Smoothies• Bakery toppings• Institutional food service

Specifications

Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America

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