Product description

Fung'Savor Umami is an organic fermented aromatic ingredient and flavour enhancer delivering umami, brothy and toasted notes with a kokumi effect. Produced by solid-state fungal fermentation of organic sunflower meal and wheat bran, it reinforces aromatic richness in plant-based alternatives, hybrid meats, sauces and prepared dishes, without artificial additives. Clean label, circular-economy sourcing, light brown powder. Contains gluten.
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Specifications

Sales markets Western Europe | Eastern Europe | Asia | Australia | North America
Supplied from France

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