Garam Masala Whole

Product description

The composition of garam masala differs regionally, with many recipes across the Indian subcontinent according to regional and personal taste,[1] and none is considered more authentic than others. The components of the mix are toasted, then ground together.

A typical Indian version of garam masala contains:

Black and white peppercornsClovesCinnamon or cassia barkMace (outer covering of nutmeg)Black and green cardamom podsCurry leafCuminCoriander

Specifications

Categories	Herbs, SpicesSpicesCoriander Herbs, SpicesSpicesCumin Herbs, SpicesSpicesOther Spices Physical FormatsGround Granulating/ grinding/ milling / mixing
Sales markets	Middle East
Supplied from	India
Certifications	Kosher

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