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    GELATIN

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    Product description

    HALAL edible Gelatine stands out as a distinctive ingredient, a versatile polymer sourced solely from bovine origin, tailored to meet the diverse dietary requirements of a globally conscious customer base.

    Gelatine is a naturally sourced protein and essential amino acids provider
    • Serving as a natural food ingredient (ISO/TS 19657: 2017)
    • Confirmed safe for consumption (GRAS status)
    • Free from GMOs and chemical modifications, eliminating the need for an e-number.
    • Promoting a clean-label approach
    • on-allergenic properties.
    Gelatin Properties:
    • Protein content: 84-90%
    • Moisture: 10-12%
    • Mineral salts: 2%
    • Nutritional value: 350-400 kcal per 100g

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    Company information

    Specifications

    Categories Proteins, Enzymes, Amino Acids | Amino acidsOther Amino acids; Specialised Finished ProductsProtein products
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Supplied from Switzerland; Türkiye
    Certifications Halal; Health & Safety; Health claims; Quality assurance

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    GELATIN
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