Gelatine

Product description

Food and Drink: Meat-based products, Fish and shellfish products, Cooked dishes, soups and sauces, Reduced-fat margarines and butters, Dairy products, Milk-based desserts Ice creams and sorbets, Pastries, Jellies , Gummies, Confectionery, Encapsulated foods Dietetic preparations
Pharmaceuticals: Hard Capsule, Soft capsules, Microencapsulation (coating of vitamins and amino-acids), Tablets, Sugared pills, Suppositories
Surgical appliances: Blood plasma substitutes, Haemostatic sponges, Surgical implants, Hydrocolloidal dressings
Technology: Microencapsulation of inks, colorants, perfumes, etc. Paper, Metal electrolysis, Plastic polymerisation, Mouldings Glues (manufacture of matches and abrasives) Photography

Specifications

Categories	Nutrients
Sales markets	Eastern Europe
Supplied from	France
Product Applications	Beverages

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