Product description
Discover the next evolution in plant-based nutrition — a revolutionary protein made from grass. With 60% protein content, a complete amino acid profile and low CO2 emissions, our grass protein outperforms traditional plant proteins like pea and soy. It's neutral taste, smell, and color makes it the perfect ingredient for a wide range of applications, from bars to baked goods and from meat alternatives to petfood. It's hypoallergenic and 100% free from dairy, soy, gluten, GMOs, and anything artificial. (Pending EFSA Novel Food approval for human consumption.)
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