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Certification
Industrial Chocolate
Product description
SCHOKINAG & Favorich Chocolate.
- Dark chocolates and chocolate couvertures, milk chocolates and chocolate couvertures, white chocolates in liquid or solid form;
- Liquid compounds for the ice cream industry;
- Recipes with 44% up to 85% cocoa content for all kind of applications for industrial users and artisans;
- Tailor-made recipes according to your organoleptical, rheological and technical parameters;
- Single origin chocolates made with cocoa liquor from specific origin countries like Arriba Ecuador, Ghana, Madagascar;
- Chocolate specialties for decorations and inclusions, e.g. microchips (150.000/kg), curls (various sizes), spaghetti, shavings;
- Chocolates with natural fruit ingredients (Rainbow Range).
- Protein enriched chocolates;
- Sugar reduced chocolates.
Read more
- Dark chocolates and chocolate couvertures, milk chocolates and chocolate couvertures, white chocolates in liquid or solid form;
- Liquid compounds for the ice cream industry;
- Recipes with 44% up to 85% cocoa content for all kind of applications for industrial users and artisans;
- Tailor-made recipes according to your organoleptical, rheological and technical parameters;
- Single origin chocolates made with cocoa liquor from specific origin countries like Arriba Ecuador, Ghana, Madagascar;
- Chocolate specialties for decorations and inclusions, e.g. microchips (150.000/kg), curls (various sizes), spaghetti, shavings;
- Chocolates with natural fruit ingredients (Rainbow Range).
- Protein enriched chocolates;
- Sugar reduced chocolates.
Specifications
| Categories | Fruit, Seeds, Nuts & Peanuts, VegetablesFruitCocoa Finished Food CategoriesConfectionery |
|---|---|
| Sales markets | Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Africa | Central/South America |
| Supplied from | Germany | United Kingdom |
| Certifications | Fair Trade | Halal | Health & Safety | Kosher |
More products from GCB Cocoa | SCHOKINAG
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Contract Manufacturing
Industrial Chocolate
