Ingredients Categories
Finished Products
Finished Food Categories
- Bakery
- Beverages / Juices
- Cereal and grain products
- Confectionery
- Cooking Fats & Oils
- Dairy
- Egg products
- Fruits & Vegetables
- Infant & Baby food
- Meat, Poultry & Fish
- Nuts & Seeds products
- Other Finished Food Categories
- Pet Food
- Plant-based foods
- Prepared foods
- Sauces & Seasonings
- Sweet & Savoury Spreads
Health & Wellness Areas
Delivery Formats
Operations & Services
- 3D printing
- Analysis/ Testing
- Auditing & certifications
- Blending & mixing
- Bottling
- Certification
- Clinical Trials
- Co-packing
- Coating
- Consulting
- Contract manufacturing
- Drying
- Electrospinning
- Encapsulating
- Enzymatic processing
- Extracting
- Extrusion
- Fat structuring
- Fermentation
- Filling
- Flavour development
- Freeze Drying
- Granulating/ grinding/ milling / mixing
- High pressure processing
- Labelling
- Other Operations & Services
- Packaging
- Packet filling
- Pasturising
- Quality assurance
- Saccharification
- Sheer cell processing
- Spray drying
- Sterilisation
- Storage & Logistics
- Tabletting
- Toasting / roasting
- Ultra-high temperature processing
Certification
KM Probio™ (FIM-3)
Product description
KM Probio™ (FIM-3) is a high-performance lactase-producing yeast probiotic designed to support lactose digestion and gut health.
Featuring ultra-high enzyme activity and robust survival in the digestive tract, FIM-3 demonstrates strong resistance to gastric acid, bile salts, and digestive enzymes, ensuring effective functionality in real conditions.
In simulated gastrointestinal studies, FIM-3 significantly reduces lactose content, helping alleviate symptoms such as bloating, gas, and discomfort associated with lactose intolerance.
In addition, FIM-3 enhances fermentation performance and improves flavor profile in dairy applications, making it suitable for yogurt and other fermented products.
With high potency (20 billion CFU/g), patented strain technology, and clean-label attributes (Non-GMO, Non-allergenic), KM Probio™ offers a reliable solution for digestive health and dairy innovation.
Read more
Featuring ultra-high enzyme activity and robust survival in the digestive tract, FIM-3 demonstrates strong resistance to gastric acid, bile salts, and digestive enzymes, ensuring effective functionality in real conditions.
In simulated gastrointestinal studies, FIM-3 significantly reduces lactose content, helping alleviate symptoms such as bloating, gas, and discomfort associated with lactose intolerance.
In addition, FIM-3 enhances fermentation performance and improves flavor profile in dairy applications, making it suitable for yogurt and other fermented products.
With high potency (20 billion CFU/g), patented strain technology, and clean-label attributes (Non-GMO, Non-allergenic), KM Probio™ offers a reliable solution for digestive health and dairy innovation.
Specifications
| Categories | Proteins, Enzymes, Amino AcidsAmino acids Fungi & Yeasts, Microorganisms & Probiotics, MushroomsMicroorganisms & Probiotics Fungi & Yeasts, Microorganisms & Probiotics, MushroomsFungi & YeastsYeast & Yeast products Children's Health Digestive Health Dosage FormatsSachets Fermentation |
|---|---|
| Sales markets | Western Europe | Asia | North America |
| Supplied from | China |
| Certifications | Allergen-free | Gluten-free | Sustainable |
More products from KM Yeast Technology
KM Probio™ (FIM-3)
