Leavening agents

Product description

Caldic b.v. offers a wide range of food products which includes leavening agents. Leavening agents are substances used in dough and batters that cause a foaming action which lightens and softens the finished product. Contact us for more information.

Specifications

Sales markets	Western Europe; Eastern Europe; Asia; North America
Origin	Netherlands
Selling Points	Convenience; Energy & Endurance; Natural Ingredients

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