Maltose syrup

Product description

Maltose syrup is high-quality starch as raw material, liquefaction, saccharification, bleaching filter, made of refined and concentrated, with maltose as the main ingredient products. Applications: It is widely used in candy, beverage products, dairy products, beer, jelly, baked goods, condiments, enzymes, convenience food, meat and other industries. Contact us for more information.

Specifications

Categories	Carbohydrates, Sugars \| SugarsMaltose; Ingredient Mixtures, Synbiotics \| Functional (formulated) Ingredient MixturesNutrition ingredient mixture; Additives incl. Flavourings & ColoursOther Additives; Carbohydrates, Sugars \| Oligo- and polysaccharidesStarches; Finished Food CategoriesBakery; Finished Food CategoriesBeverages / Juices; Finished Food CategoriesConfectionery; Finished Food CategoriesDairy; Finished Food CategoriesPrepared foods; Finished Food CategoriesSauces & Seasonings
Sales markets	Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from	China

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