Company description

We grow companies! Founded in 1989, MicroThermics is the global leader in small-scale UHT, HTST, and aseptic processing.  Our equipment and Miniature Plant Trial Services enable our clients to capitalize on their innovation and production to be leaders in their markets.

MicroThermics converts processing from an expensive R&D hurdle into an invaluable R&D tool.  With us, our clients expedite their R&D and bring their new products to market rapidly and more cost-effectively.  We enable a seamless melding of R&D and production with:

Award-winning systems for Ultra High Temperature (UHT), High Temperature Short Time (HTST), Pasteurization, and Aseptic Processing Two-piston and three-piston Homogenizers,  Clean Fill Hoods, Aseptic Fillers, Endless process customizations, and  Miniature Plant Trial Services.    

Bring your products to market faster for less. MicroThermics is Always Innovating!

Quick facts

Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Primary business activity Equipment Supplier
Affiliated categories: Consulting services |Contract Research |Dairy More

Upcoming events

22 nov 2021

Fi Europe co-located with Hi Europe 2021

22 November - 2 December 2021 Frankfurt, Germany Visit us at stand 31L82 Book a meeting See our Exhibitor Profile   See full Exhibitor List

Recently at

12 apr 2021

Fi Global CONNECT – Regions in the Spotlight

12 - 23 April 2021 We were at stand 54 See our Exhibitor Profile   See full Exhibitor List
23 nov 2020

Fi Europe Connect 2020

23 November - 4 December We were at stand 137 See our Exhibitor Profile   See full Exhibitor List

News about MicroThermics Inc.

MicroThermics Presenting at IFT FIRST

14 Jul 2021

MicroThermics Presenting at IFT FIRST

MicroThermics will be presenting: UHT/Aseptic Processing Considerations for Low Acid Plant-Based & Dairy Products at Institute of Food Technologists (IFT) FIRST virtual conference July 19th thru 23rd. Come innovate with us! 

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8 Jun 2021

Viscous Product Processing Webinar

Creating new viscous products for HTST, UHT and Aseptic and continuous cooking processes can present many challenges. MicroThermics has worked extensively with thick products like puddings, cheese sauces, invert sugars, sour cream, ice creams, cream cheese, and others for more than 30 years. Successfully processing these processing these products to simulate how they are made in production depends greatly on how they react to the thermal proces...

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7 Apr 2021

Elevating R&D: Lab pasteurization, UHT, and aseptic processing for seamless production and improved shelf-life

MicroThermics is presenting at Regions in the Spotlight on April 13th through Food Ingredients Global. Registration to the virtual event is free!

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15 Mar 2021

Elevating R&D: Using lab pasteurization, UHT, and aseptic processing to move seamlessly into production

Developing new products like dairy or plant-based beverages, juices, teas, CBD beverages, or sauces is expensive and time-consuming. Come learn how to save time and money using MicroThermics lab UHT/HTST and aseptic processors and services.

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