23 Nov 2023
naVitalo as a specialist in vegetable food solutions offers vegan proteins and TVP from various sources, such as pea, hemp, oats, fava bean and rice, in organic, non-GMO and gluten-free quality. Natural germination and patented fermentation processes ensure fine powders with high protein content. Our protein and TVP products serve to improve texture, stability, water-binding, emulsifying, mouthfeel and are used for protein enrichment in bars, cereals, granola, bread, pasta, bakery, meat analogues and further different application.
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