Nougat Chabert & Guillot

About

Company description

Based in Montélimar, in Provence, we are a manufacturer of transformed nougat and nuts (almond, hazelnut, pecan nut and pistachio) for the food industry for chocolate or ice-cream manufacturing. Our products can be presented in various forms (chips, powders and pastes), and can be caramelised or flavoured. We can also realise new developments on demand. Do not hesitate to contact us for all your gourmand projects!

Quick facts

Sales markets	Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe
Primary business activity	Manufacturer: Finished Food Products; Manufacturer: Ingredients / Additives
Affiliated categories:	Almonds \|Fats & Oils \|Flavourings More

Upcoming events

17 nov 2026

Fi Europe 2026

17-19 November 2026 Messe Frankfurt Visit us at stand 31C60 Book a meeting See our Exhibitor Profile See full Exhibitor List

Our Top products

Nougat and Nougat-Based Products: Chips, Cream and Powder

Our nougat chips and nougat powder are produced by grinding sheets of hard nougat. We offer a choice of different nougat recipes and particle sizes to suit a wide range of applications, including ice cream, chocolate, bakery products, toppings and inclusions.
Our range includes white nougat chips, i...

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Caramelised Almond Pieces with Savoury Seasonings

Our caramelised almond pieces combine a delicious crunchy texture with an original sweet and savoury flavour.Coated with 15% cocoa butter and available in a 1.6–5 mm size, they are offered in three distinctive varieties: curry, basil and paprika.

These versatile inclusions are ideal for adding...

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Caramelised Almond, Pumpkin Seed & Cranberry Mix

An innovative and colourful blend combining caramelised roasted almond pieces, toasted pumpkin seeds and soft dried cranberries.It offers an appealing contrast of crunchy and tender textures, with a well-balanced combination of sweet, fruity and roasted flavours.

Ideal for decoration or as an ...

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