NUCLA

Product description

Nucla, a natural product that allows the reduction of salt in food maintaining nutritional and organoleptic properties and food experience as well as a clean-label. With our technology we use a protein to get a controlled release in mouth of the salt, creating an experience of more intense salty flavour with a much lower quantity of sodium... a reduction over the 25% needed to claim "low in salt", but it could be reduced even more.

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