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    Home Arisi Giacomo e Figli s.r.l. Oleacin®

    Oleacin®

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    Product description

    Olive leaf extract for Industrial use, its antimicrobial activity make it of interest for producers interested in a natural preservative. Main active compounds: Oleacein (Hydroxy - Oleocanthal), Oleuropein.  Available in powder and in fluid form.


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    Specifications

    Categories Algae, Botanicals, Carotenoids, Flavonoids | BotanicalsOlive leaf
    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America
    Supplied from Italy
    Certifications Health & Safety (GMP, HAACP and equivalents); Organic

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    Glycerol concentrated extract of olive leaf polyphenols

    Glycerol concentrated extract of olive leaf polyphenols

    Arisi Giacomo e Figli s.r.l. offers a concentrated olive leaf extract obtained with a distinctive method of extraction that permits the recovery of the full range of olive polyphenols that all together have a synergistic effect .The olive leaf extract is produced using olive leaves picked from verified tre...

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    Oleacein (olive polyphenols)

    Oleacein (olive polyphenols)

    Oleacein (Hydroxyoleocanthal) (3,4-DHPEA-EDA) (Decarboxymethyl oleuropein dialdehyde form).Extracted by Arisi company from olive fruits and leaves, Oleacein, together with Oleocanthal, is the main phenolic compound present in extra virgin olive oil and the main responsible for extra virgin olive oil h...

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    Oleacin®
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