ORGANIC DEXTROSE MONOHYDRAT
Product description
Organic Dextrose Monohydrate from rice and tapioca is
a sweet, white-to-off-white fi ne powder used as a functional sweetener,
dispersant, humectant, bulking agent, fermentation agent and carrier for
flavors and colors.
Features
Functions as a moisturizing and browning agent in baked goods
Provides immediate energy in sports nutrition products
Useful for lowering the freezing point in frozen desserts
Offers superior flowability, solubility, compressibility, and reduced dusting compared to traditional dextrose
Applications
Read more
Features
Functions as a moisturizing and browning agent in baked goods
Provides immediate energy in sports nutrition products
Useful for lowering the freezing point in frozen desserts
Offers superior flowability, solubility, compressibility, and reduced dusting compared to traditional dextrose
Applications
- Bakery
- Confectionery
- Beverages
- Supplements
- Snacks, and Soups
- Bars and Cereals
- Personal care
- Frozen Desserts
- Dairy and Non- Dairy
- Dressings and Sauces
Specifications
| Categories | Syrups & OthersCorn syrup; Additives incl. Flavourings & Colours | SweetenersOther Sweeteners; Finished Food CategoriesDairy; Children's Health; Digestive Health; Dosage FormatsBeverages; Contract manufacturing |
|---|---|
| Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
| Supplied from | Pakistan |
| Certifications | Health & Safety; Kosher; Organic; Sustainable Seafood |
ORGANIC DEXTROSE MONOHYDRAT
