Pasta complex thickener

Pasta complex thickener is a dedicated to the improvement of all kinds of raw dried pasta, raw wet noodle products, rice products, such as processing quality and convenient composite food additives. This product is a fine, dry, good fluidity milky white or light yellow powder, all the ingredients are natural plant colloids, safe, top five, the human body has certain health care function. Ingredients: Sodium alginate, guar gum, propylene glycol alginate. Applicable to all types of raw dried pasta, raw wet noodle products, convenience rice products, such as various types of noodles, wonton noodles, frozen noodles, ramen, noodle, udon, dumpling, vermicelli, instant noodles and can also be used for other pasta class products. Packaging: Polyethylene bags inside, external bag. Net weight: 25 kg / bag. Storage: This product should be stored in clean, dry, ventilated environment, sealed; do not mix with toxic and hazardous substances.