Peanut Butters & Pastes
Product description
The minimum standard for peanut butter in the United States is 90% peanuts. Sweeteners and salt can be added to enhance flavor while small amounts of stabilizers are used to prevent oil separation. Applications: Bakery and confectionery products. Packaging: industrial size and consumer-ready packaging is available. Contact us for more information.
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Specifications
Categories | Flavour Enhancers; Nutrients |
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Sales markets | Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America |
Supplied from | United States |
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Raw Material Arachidonic Acid(ARA) Powder 10% 20% Omega-6 fatty acid
Peanut Butters & Pastes