Peanut Butters & Pastes

Product description

The minimum standard for peanut butter in the United States is 90% peanuts. Sweeteners and salt can be added to enhance flavor while small amounts of stabilizers are used to prevent oil separation. Applications: Bakery and confectionery products. Packaging: industrial size and consumer-ready packaging is available. Contact us for more information.

Specifications

Categories	Additives incl. Flavourings & ColoursFlavour EnhancersOther Flavour Enhancers Finished Food CategoriesCooking Fats & Oils Specialised Finished ProductsProtein products
Sales markets	Western Europe \| Eastern Europe \| Middle East \| Asia \| Australia \| North America \| Africa \| Central/South America
Supplied from	United States

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