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    Home AAK Kamani Pvt. Ltd. Refined Vegetable Fat Cocoa Butter

    Refined Vegetable Fat Cocoa Butter

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    Chokita is a cocoa butter substitute (CBS) for moulded chocolates. It belongs to confectionary fats category. Benefits: good snap even at ambient temperature, good flavour release, cheaper than cocoa butter hence cost effective, requires single tempering. Packaging: 20 kg carton. Contact us for more information.

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    Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
    Supplied from India

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    Vanaspati Cocoa Butter

    Vanaspati Cocoa Butter

    K2000 is a lauric based cocoa butter substitute suitable for soft centered candies like eclairs. It belongs to confectionary fats category. Benefits: good mouthfeel, gives good gloss to the product, excellent keeping quality. Packaging: 20 kg carton. Contact us for more information.

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    Interesterified Vegetable Fat Cocoa Butter

    Interesterified Vegetable Fat Cocoa Butter

    Koatina is a cocoa butter substitute for coating of wafers, crackers and nuts. It is also used for panning application. It belongs to confectionary fats category. Benefits: excellent keeping quality, sharp melt off, needs minimum tempering as compared to cocoa butter. Packaging: 20 kg carton. Contact us fo...

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    Refined Vegetable Fat Cocoa Butter
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