Savarin 100PN

Product description

Reduce beany, grassy and earthy off-notes in soy, pea and other legume protein applications. It can also complement Savarin™ 100HY to address complex off-note challenges in plant-based protein systems.

More products from EPC Natural Products Co., Ltd.

EPCevia E51/E52

Glucosylated steviol glycosides (GSGs) for silent sugar reduction.

More info

EPCevia E55

A stevia extract that delivers faster sweetness onset and a cleaner finish, resulting in a more natural sweetness profile.

More info

EPCimple TMP100

An E-number-free sweetening foodstuff that can be labelled as "fermented blackberry leaf extract" and is suitable for use in bakery products and tea beverages.

More info

EPUmami

Enhance savoury depth and delivers a fuller mouthfeel in soup applications.

More info

Savarin 100HY

Mask bitterness and astringency, as well as source-specific off-notes in animal- and plant-based protein products, including fishy notes in marine proteins, beany and earthy notes in plant proteins, and dairy-related off-notes in dairy protein applications. Also mask bitterness, astringency, and unwanted o...

More info