Product description

APPLICATION: CONFECTIONERY
FUNCTONS: For jellies/puddingINTENDED USE: 
1.Provides complete range of textures from hard and brittle to soft and chewy gels
2. Forms gel at room temperature 
3. Provides minimal  syneresis
4. Contributes to gel clarity
5.  Excellent flavor release6.  Long term storage stability

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Specifications

Categories Ingredient Mixtures, Synbiotics | Food Substitute Ingredient MixturesFat replacer; Additives incl. Flavourings & Colours | Emulsifiers, Stabilisers, ThickenersLecithins
Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; Africa; Central/South America
Supplied from Indonesia
Certifications Halal; Health & Safety

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