Product description

Tapioca flour is a gluten-free flour with no taste; hence suitable for providing translucent thickening texture in soups, glazes, fruit fillings, and liquid foods. Contact us for more information.
Read more

Specifications

Sales markets Western Europe; Eastern Europe; Middle East; Asia; Australia; North America; Africa; Central/South America
Supplied from Nicaragua

More products from Burapa Prosper Co., Ltd.

View all our products (11)

Products from other suppliers

Tapioca flour

Contact information

Address

Email

Telephone

Website

View all contact information