TELEK PAPRIKA D.O.O

About

Company description

DOO Telek Martonoš was founded in 1993 as a family business. The Company’s registered office and production plant are in Martonoš - Republic of Serbia, only 13 km from the border crossing Horgoš - Röszke on the E75 highway. This border zone not only connects Hungary and Serbia but also serves as the largest trade transit route between the European Union and the Balkan countries.
132 full-time employees and almost 100 seasonal workers are now engaged in agricultural production and processing, and we currently cultivate more than 900 ha of farming land. The annual production capacity is 3,500 tons of dried goods, with more than EUR 18 million in revenue. 85% of sales are generated in foreign markets.
During processing, we use 5 conveyor dryers, 4 lines for plants with edible leaves and 3 sterilizers. We also have our own pepper mill, packing line, modern agricultural vehicle fleet and 6,000 m2 of warehouse space. Our laboratory can perform physical-chemical, microbiological, sensory and toxicological tests.
Our certificates:

ISO 9001:2015
ISO 14001:2015
ISO 45001:2018
IFS Food v 8
HALAL
KOSHER
SEDEX/SMETA

Quick facts

Sales markets	Asia; Eastern Europe; North America; Western Europe
Primary business activity	Raw Material Supplier
Affiliated categories:	Dill \|Other Vegetables \|Paprika extract; capsanthin; capsorubin More

Upcoming events

17 nov 2026

Fi Europe 2026

17-19 November 2026 Messe Frankfurt Visit us at stand 42P58 Book a meeting See our Exhibitor Profile See full Exhibitor List

Recently at

2 dec 2025

Fi Europe 2025

2 - 4 December 2025 Paris Expo Porte de Versailles We were at stand 73R44 See our Exhibitor Profile See full Exhibitor List

Our Top products

Ground spicy paprika

Spicy paprika (Capsicum annuum) was the first product of our company. The varieties we grow are the result of more than 200 years of breeding and are fully adapted to the local vegetables cultivation practices and local weather conditions. The capacity is 300 T per year.
Compared to other origi...

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Dried parsley leaf

Parsley (Petroselinum crispum) is one of the most difficult spicy herbs to produce. Its production requires soil rich in nutrients and uniform humidity.Own production accounts for 70% of the total processed quantity, and an additional 30% is procured from contracted production.
Before drying, we remove ...

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Dried dill

Dill (Anethum graveolens) is a short vegetation plant that is sown in early spring and processed in May. Its production requires a lot of watering.The difficulties in its production come from the fact that it blossoms very quickly after full development. However, the blossoming dill is completely inadequat...

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View all our products (5)