Product description
UNIFAT, quintessential vegetable fat.
Unifat, a lauric-based vegetable specialty fat, has gained
substantial recognition and widespread adoption in the confectionery industry
due to its unique physicochemical characteristics.
Unifat noteworthy attributes include exceptional stability,
optimal melting properties, and the ability to impart a smooth and glossy
texture. These qualities significantly contribute to the sensory and visual
appeal of end products, garnering favour among both manufacturers and
consumers.
Read more