About

Company description

Danish craftsmanship & proud mill traditions, Valsemøllen A/S has been part of the port of Esbjerg since its founding in 1899. Since then, two new mills have been added in Køge and Svendborg. A business-oriented and always sharp and competitive approach, over 125 years of experience in mill operation and continuous adaptation to modern technology are the basis for Valsemøllen A/S today delivering delicious and healthy flour products to both retail, food service, artisan bakers and industry. Valsemøllen sells to the Danish market, but also exports to, among others, Sweden, Iceland, Poland and Italy.

Quick facts

Affiliated categories:	Wheat |Cereal and grain products More

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