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    Home Valsemøllen A/S Oat Flour

    Oat Flour

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    Product description

    Oat flour is finely milled from dehulled oat groats and offers a mild, slightly sweet flavor with natural binding properties. It is suitable for use in baking, snacks, and plant-based products, contributing to soft texture and nutritional value in clean-label formulations.

    Wholegrain oat flour processed from oat flakes.

    Applications: Used for baking and plant-based drink production e.g. oat drink.

    Delivery unit: Big bags

    Available in: Conventional, Gluten free, Organic, Kosher, Halal
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    Company information

    Specifications

    Categories Cereals & Grains, PulsesCereals & GrainsOats

    Finished Food CategoriesBakery

    Specialised Finished ProductsFunctional beverages

    Specialised Finished ProductsFunctional food

    Finished Food CategoriesPlant-based foods

    Specialised Finished ProductsProtein products
    Sales markets Western Europe | Eastern Europe | Middle East | Asia
    Supplied from Denmark
    Certifications Gluten-free | Halal | Kosher | Organic

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    Jumbo Oat flakes

    Jumbo Oat flakes

    Jumbo oat flakes are whole oat groats that have been steamed and rolled into thick, coarse flakes. Their firm texture and slow hydration make them ideal for baked goods, muesli, granola, and other applications requiring structure and bite.

    Cleaned, dehulled and heat-treatedrolled wholegrain oat fl...

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    Oat Rice

    Oat Rice

    Oat rice consists of dehulled and slightly polished oat kernels with a smooth surface and uniform appearance. It offers a mild taste and firm texture, making it a great alternative for regular rice as meal accompaniment. Also suitable as grain base for ready meals, salads, and plant-based dishes.

    ...

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    Pressed Oat

    Pressed Oat

    Pressed oat are whole oat groats that have been gently steamed and lightly flattened. This process preserves much of the oat’s natural structure while enhancing cooking speed and texture, making them ideal for inclusion in baked goods, where they provide visible kernels and a pleasant, distinctive oat flav...

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    Small Oat flakes

    Small Oat flakes

    Fine-rolled oat flakes are smaller flattened oat groats with a soft texture and quick cooking properties. Ideal for porridge, baked goods, instant mixes, and plant-based formulations where smooth consistency and fast preparation are key. 

    Cleaned, dehulled and heat-treated rolled wholegrain oat...

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    Steel-cut Oat

    Steel-cut Oat

    Steel cut oats are coarse oat groats that add texture, wholegrain bite,and a rich, nutty oat flavor to bread, rolls, and rustic baked goods.

    Cleaned, dehulled and heat-treatedsteel-cut wholegrain oat kernels.

    Applications: Used for baking, breakfast cereals and granola.

    Deliv...

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