Product description

Made entirely from buckwheat, this naturally gluten-free couscous offers a distinctive alternative to conventional cereal-based ingredients. Its characteristic flavour, unique texture and versatile format make it suitable for a wide range of food applications, including ready meals, savoury preparations, salads and innovative product formulations.

Combining the versatility of couscous with the distinctive properties of buckwheat, it provides food manufacturers with new opportunities to develop gluten-free products and explore alternative grain-based concepts. An ingredient designed to bring variety, texture and versatility to industrial food applications.

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Specifications

Categories Cereals & Grains, PulsesCereals & GrainsBuckwheat

Finished Food CategoriesCereal and grain products
Sales markets Western Europe | Eastern Europe | Middle East | Asia | Australia | North America | Central/South America
Certifications Gluten-free | Kosher | Vegan

Products from other suppliers

100% Buckwheat Couscous

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