Ingood by Olga develops and produces plant-based ingredients for health, nutrition, and food markets, driven by a sustainable model. Our portfolio includes LENGOOD®, a uncompromising egg alternative for and PEPTIPEA® a pea protein hydrolysate delivering exceptional plant-based foaming performance. With innovation and responsibility at our core, we create natural solutions that support a positive food transition.
| Sales markets | Africa; Asia; Australia; Central/South America; Eastern Europe; Middle East; North America; Western Europe |
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| Affiliated categories: | Egg replacer |Emulsifiers, Stabilisers, Thickeners |Lecithins More |