About us
We are Les Moulins de Kleinbettingen, a Luxembourgish company based in the heart of Europe. Having processed cereal products since 1704, we have a long history working with plants. We decided to go beyond wheat, durum and spelt and started to extrude plant based proteins in 2022. We are a co-manufacturer. Being active in dry and wet extrusion, we do both semi-finished and finished products. Dry textured plant-proteins are ingredients that can be used to make plant-based burgers, meat balls, bolognese and for many other applications. Wet textured plant proteins, also known as HMMA (High Moisture Meat Analogue) or HME, can be used as both semi-finished and finished products. We use multiple cutting technologies to produce a large range of different shapes. After cutting, the products are frozen and packed at our location.
Specs about this supplier
| Sales markets | Middle East; North America; Western Europe |
|---|---|
| Affiliated categories: | Meat replacer |Other Proteins - Plant |Plant-based foods More |