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    Home Lallemand Clean Label Solutions in Meat Applications Substitution of Phorsphates
    Clean Label Solutions in Meat Applications Substitution of Phorsphates

    10 Sep 2024

    Brochure

    Clean Label Solutions in Meat Applications Substitution of Phorsphates

    A combination of selected inactive yeasts with specific process optimization to avoid phosphates in emulsified meat products and other types of processed meat.

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